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Spectrum Food contact Sanitizer

Spectrum
DISINFECTANT-SANITIZER-DEODORIZER VIRUCIDE-MILDEWSTAT

Spectrum is a food contact sanitizer for institutional, dairy, food handling and process areas, federally inspected meat and poultry plants, bar and institutional kitchen use.

2.5 gallon - Buy Now

55 gallon drum - Buy Now

SPECIFICATIONS

  • Appearance: Water white liquid
  • Odor: Characteristic
  • Density (lbs/gal): 8.21
  • pH (Conc.): 6.0-8.0
  • BRIX Activity (%) : 9
  • % VOC: <1% by weight
  • % Active quat: 7.5
  • Stability: Stable
  • Freeze/thaw stability: Protect from freezing
  • Shelf life: 1 year minimum

DIRECTIONS

  • After precleaning and rinsing hard surface to be sanitized, dilute this product per label directions or set dispensing equipment to that dilution
  • Apply solution liberal to all surfaces, thoroughly wetting them
  • Allow 10 minutes to work. Do not rinse; allow to air dry

EQUIPMENT LIST

  • Applicator gun
  • Quat check paper

RECOMMENDATIONS

  • Make a fresh sanitizing solution for each day/shift’s application
  • Check wetted surfaces and/or sanitizing sink frequently with quat check paper to assure sanitizing activity (150-400ppm)
  • Maintain dispensing equipment according to manufacturer’s directions
Features:
  • Easy to comply with “no rinse” requirements
  • Offers a range of dilutions
  • Quaternary sanitizer
  • More stable than chlorine types
  • High concentration makes for economy in use
  • No gagging fumes
  • Easy to apply
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